Welcome to
The Horseshoe Inn
Specials board

Wednesday 18th october 2017

STARTERS
 
Soup
Tomato and basil soup with homemade bread
£4.50
Pate
Chicken liver pate with toasted homemade bread and red onion marmalade
 £5.95
 
 
£4.95
 
Pan fried pigeon breast on a bed of creamed leeks and bacon
 £5.95
 
MAIN COURSE SPECIALS
 
Pork Special
Slow cooked pork belly with caramelised apple, black pudding mash. vegetables and cider gravy
£13.95
Chicken Special
Chicken breast wrapped in bacon and stuffed with cream cheese and spinach in a cranberry gravy with sauteed potatoes and vegetables
£12.95
Lamb Special
Braised lamb shoulder with rosemary gravy. Crushed new potatoes and vegetables
£14.95
Beef Special
 
£17.95
Duck Special
Confit duck leg cassoulet with crust bread
£12.95
Roast special
 
 £10.95
Veg Special
Savoury bread and butter pudding with a
courgette, tomato and pepper salsa and stilton sauce
 £11.95
Game Special
 
£13.95
Grill Special
 
£10.95
Pie Specials
Mash topped fish pie with salad and ciabatta roll
Chicken and peppercorn flaky pastry pie with chips and salad

Pork, apricot and black pudding suet pastry pie with new potatoes, vegetables and cider gravy
Lamb hotpot with vegetables and red current and rosemary gravy
£10.95
 
FISH SPECIALS
 
Fish Special 3
Crayfish and seafood rissoto
£10.95
Fish Special 2
Fillet of hake in tarragon sauce with sauteed potatoes and vegetables
 £13.95
Fish Special 1
 
£15.95
Baguette Special  
 
£6.95
Dessert Special 1
 
£4.95
Dessert Special 2
Plum cake with custard.
£4.95
Cheesecake
Drambui and white chocolate
£4.95