Welcome to
The Horseshoe Inn
Specials board

Saturday 20th October
Homemade tomato and red pepper soup with home made bread
Chicken liver pate with toasted home made bread and red onion marmalade
Pork Special
Slow cooked belly of pork on black pudding mash served with cider gravy
Chicken Special
Chicken breast wrapped in bacon and stuffed with cream cheese and spinach in a cranberry gravy with sauteed potatoes and vegetables
Lamb Special
Braised lamb shoulder on a bed of crushed new potatoes with a red current and rosemary gravy and vegetables
Beef Special
Duck Special
Pulled confit duck leg with herb mash, amareno cherry sauce and vegetables
Grill Special
Veg Special
Savoury bread and butter pudding with a courgette, mixed pepper and tomato salsa, stilton sauce and vegetables
Game Special

Pie Specials

Chicken and bacon flaky pastry pie with chips and salad
Mash topped fish pie with salad and ciabatta roll

Homity vegetarian suet pastry pie with new potatoes, vegetables and vegetarian gravy
Fish Special 3
Fish Special 2
Fish Special 1
Fillets of sea bream in a prawn sauce with new potatoes and vegetables
Baguette Special  
Dessert Special 1
Forest fruit eton mess
Dessert Special 2

Chocolate torte (gluten free) with vanilla ice cream
Lemoncello sponge cake with custard
Black current and vanilla