the horseshoe mamhilad, an adventurers rest Old Abergavenny Road,
Mamhilad, Gwent
Great Food!
Great Cask ales
Telephone 01873 880542
HORSESHOE FOOD
(available Monday to Saturday from noon until 2:30 and 6:00 until 21:00)
(Sunday from noon until 15:00 Then 6-9:15)

Horseshoe Function Menus
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The Brecon Beacons

Finger Buffet Menu No. 1 £12.50 per head
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Finger Buffet No 1 £12.50 per person Code: FB1

Assorted sandwiches and filled rolls

including a selection from: Wiltshire Ham, Tuna Mayonnaise , Cheddar, Roast Chicken, Roast Beef, Salad, Houmous

Quiche Slices:-Meat free option if required

Assorted savoury snacks

Roasted Chicken Drumsticks

Cocktail sausage rolls

















Finger Buffet Menu No. 2 £17.50 per head
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Finger Buffet No 2 £17.50 per person Code: FB2

Assorted sandwiches and filled rolls

including a selection from: Wiltshire Ham, Tuna Mayonnaise , Assorted cheeses, Roast Chicken, Roast Beef, Salad, Houmous, Smoked Salmon

Quiche Slices: Meat free option if required

Assorted savoury snacks

Roasted Chicken Drumsticks with a selection of sauces

Cocktail sausage rolls

Mushroom Palmiers

Deep Fried Goujons of Plaice

Savoury Bouchees An assortment of exciting home cooked savouries

















Finger Buffet Menu No. 3 £19.50 per head
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Finger Buffet No 3 £19.50 per person Code: FB3

Assorted sandwiches and filled rolls

including a selection from: Wiltshire Ham, Tuna Mayonnaise , Assorted cheeses, Roast Chicken, Roast Beef, Salad, Houmous, Smoked Salmon

Quiche Slices Meat free option if required

Assorted savoury snacks

Roasted Chicken Drumsticks with a selection of sauces

Cocktail sausage rolls

Mushroom Palmiers

Deep Fried Goujons of Plaice

Savoury Bouchees An assortment of exciting home cooked savouries

Assorted Bruschetta selection of different toppings eg: smoked salmon, tomato and mushroom, crab meat

Cruditees and dips

















Seated Function Menu
£23.50 per head for 3 courses
£19.50 for 2 coursese
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Please specify clearly in your pre-order where there are dietary requirements e.g. Gluten free or Meat free).

Starters
Tomato and Basil Soup (meat free. Gluten free)
Duo of Melon with fruit coulis (meat free. Gluten Free)
Chicken Liver Pate with toasted home made bread and red onion marmalade
Mushroom bruschetta with cream and garlic sauce (meat free)

Main Course
Pan fried breast of chicken with a mushroom and Madeira sauce and vegetables (Gluten free)
Poached Salmon fillet with Beurre Blanc sauce (Gluten free)
Mushroom stroganoff with Basmati rice (Meat free / Gluten Free)
Slowly cooked belly of pork with black pudding mash and vegetables


Desserts
Eton Mess with Fruits of the Forest Coulis (Gluten Free)
Chocolate tart with Vanilla Ice Cream
Apple and sultana crumble with custard
Sticky toffee pudding with ice cream
Ice cream (gluten free)